‘re eating poison! Here it is how to identify GMO tomatoes. You are probably familiar today, most soy, corn, sugar beet, rapeseed and grown in the US are genetically engineered, and are often included in the production of processed foods. However, have you heard that lately tomatoes are also genetically? We are tips from experts around the world constantly hearing how we should eat lots of raw vegetables and fruits. Unfortunately, today the market is overloaded with fruits and vegetables GMOs. Numerous studies have shown the harmful effects of GMO fruits and vegetables on our health. What is even worse, most can not make the difference between a product free of GMOs and GMOs. So it is likely to be buying a lot of fruits and vegetables OMG. In this post, we present an easy way to recognize the GMO tomatoes, so it can be avoided in the future.
How safe is the GMO food?
Generally, there are two different views of GM foods (GMOs) modified in terms of their safety and health. We have scientists and industry leaders who support genetically modified foods, and those who think it is harmful. GMO products have been associated with the sterile cattle, sick and dead. Allergic and toxic reactions, and damage to almost every organ in laboratory animals. According to many developed countries, GM food is unsafe . More than 60 countries around the world including Japan and the countries of the European Union, have strict restrictions on the production and sale of genetically modified foods.
How to identify GM
The price of vegetables and fruits grown in chemical injections typically have a 4-digit code. organic fruits and vegetables are labeled with 5-digit code beginning with the number 9. a GMO vegetables and fruits are marked with 5-digit code beginning with the number 8. Remember these codes, as at present, more than 80% of Americans have been genetically modified processed foods. European countries have a ban on the production and sale of GMO food.Countries as France, Austria, Greece, Germany, Luxembourg and Hungary.