This healthy melon has an extremely bitter taste, and its shape resembles a bumpy cucumber. However, it was found that all natural components to be able to treat patients diagnosed with pancreatic cancer.
To be more specific, the founder of the effects of this amazing fruit was Dr. Frank M. D. Shallenberger who specializes in anti aging treatments and alternative medicine at the Center of Nevada Alternative and Anti-Aging Medicine.
Dr. Shallenberger always advised their patients to rely on nature and use of natural products and substances in the treatment of any disease. It states that this miracle fruit inhibits the growth of cancer cells effectively.
According to their most recent findings, a 5% solution of bitter melon juice can fight pancreatic cancer.
This fruit destroys cancer cell lines by 90% and 98 percent. Its effect was examined at the University of Colorado, and the results showed a 64% reduction in the size of pancreatic tumors.
The most important health benefits of bitter melon:
– cleanses and detoxifies the liver, relieves gout pain and stimulates blood circulation
– juice Goya increases the stability of your immune system and your body’s resistance against infections
-. it stimulates peristalsis food and facilitates digestionuntil food is finally excreted through the intestine and out system
. – bitter melon is rich in polypeptide-P, a phytonutrients, which reduces blood sugar. Bitter melon also contains a special charantin, known to increase glycogen synthesis and glucose uptake in tissues of the liver, muscle and adipose tissue. Both reduce blood sugar, which is essential for patients with type 2 diabetes
– Relieves hangover as it accelerates metabolism, and at the same time, feeds and cleans -. Liver after alcohol consumption
– Regular consumption of juice helps relieve psoriasisand fungal infections such as foot and ringworm athlete
-. Improves vision and relieves vision problem, because it is rich in beta-carotene
-. it is a source of folatewhich reduces the occurrence of neural tube defects in newborns
When consumed regularly, increases. its strength and energy level.