This is the Biggest Cancer Causing Food, After Reading This You Will Never Eat It Anymore

Many people, especially children, dogs simply love to eat hot, despite the fact that it is nutritionally bankrupt processed food. hot dog is a common food between generations, and is a staple for breakfast, along with other breakfast foods like eggs, bread, coffee and milk.

However, the American Institute for Cancer Research found that eating just one hot dog a day increases the risk of colorectal cancer by 21 percent.

Even more threatening is the situation of children, who eat 12 or more hot dogs in one month, which increases the risk of creating different types of diseases and, in particular leukemia.

Hot dogs are expelled suspension plant animal remains, including fatty tissues and animal skins, feet, heads, and other “edible” butcher shop for items.

Moreover, a cancer-causing agent is a substance capable of causing tumor in living tissue. At the point when heated, nitrates and nitrites in meat prepared consolidated with amines to form nitrosamines, which have shown to be cancer-causing agents.

Furthermore then we give you a list of some fixations of chemicals added that cause different infections and malignancies and are in this food:

  • sodium nitrite
  • sodium phosphates
  • sodium diacetate
  • sodium lactate
  • sodium ascorbate
  • dextrose
  • chicken mechanically separate
  • pig
  • mechanically separated turkey
  • Less than 2% salt
  • Flavor
  • corn syrup

    the situation with additional elements to the content of the hot dog is much more terrible, in fact. According to reports from the United States Department of Agriculture (USDA) under the Freedom of Information Act, external objects found in hot dogs incorporate strips, worms, rats’ feet, parts of the eyeballs, broken glass, knives disposable, metal profiles, and more.

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