When Lays released its chips ‘baked’, a lot of people fell into the marketing campaign that promoted as a healthy alternative.
However, these “healthy” snacks may actually have a little less calories, sodium and fat, but not enough to make a difference. These “healthy” snacks is composed mostly of chemicals and salt products, not much nutrition you were expecting.
Take a minute to look chips fried ingredients:
potatoes, sunflower and / or canola oil and salt. These oils are highly toxic when used at a high temperature, like what is required for frying potatoes these. When frying the chips at high temperature, the starch in the potatoes is subjected to high temperatures and form carcinogenic acrylamide. No matter if the oil is made to withstand high temperatures either.
baked healthy chips’ oven …
The potatoes are dry, they are not even fresh! Add to that the lack of information about how this process is completed is added. It is likely that the potatoes were dried at a very high temperature, which subject the potatoes to acrylamide. Once the chips are dried, then baked at a low temperature.
Shows FDA, baked chips are three times the level of the carcinogen acrylamide fried version. Baked Lays from non-organic (and neither are the fried option) SLIKE ingredients :. Potatoes, corn starch, corn oil, sugar (corn syrup high) and soy lecithin are most likely source of genetically modified
The maize has been modified to create its own insecticide. Monsanto has revealed half of the United States of sweet corn has been planted with genetically modified seeds. Mice fed GM corn have smaller babies and have fertility problems.
potatoes. Mice were fed potatoes modified with Bacillus thuringiensis var. Kurstaki Cry 1 was found that this toxin in his system.
Sugar and corn sugar (high fructose corn syrup). Rats fed fructose increased 300% more fat than those being fed (even slightly higher amounts of sugar) regular or fruit sugar. Also it fattens your heart with bad cholesterol, causing plaque buildup, which leads to hypertension, heart disease and even stroke. Liver, gallbladder and kidneys process HFCS. It is highly destructive to the liver and can cause fatty liver. Scarring of the liver reduces its ability to process toxins that make you sick. HFCS is also high in mercury levels. The exhibition (in young people, especially growing children) can lead to irreversible damage to the brain and nervous system.
Soy has been modified to resist herbicides. Soy products include soy flour, tofu, soy beverages, soybean oil, soy lecithin and other products such as cakes, baked products and edible oils. Fed GM soy, hamsters were not able to have offspring and suffered a high mortality rate.
Instead of an unhealthy vs healthy debate when it comes to baking vs fried, which is more like, toxins vs toxins. Knowing how the potato starch is exposed to carcinogens at high heat, you should take chips apple or carrot sticks instead of these toxic chips.
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