Detoxification dishes by the Turkish Medical Saracoglu is a method of detoxifying the body , fat (especially around the liver) decomposes, reduces appetite and has a diuretic, anti-viral and anti-fungal properties.
Allows you to lose a few pounds, strengthens the immune system, clean system and “dissolve” kidney stones in the gallbladder. It also rejuvenates the skin.
The doctor strongly recommends this method of detoxification for those who are affected by hepatitis B or C. Of course, the course will have a positive effect on your skin -. Which is an indicator of good health
Detoxification dishes by the Turkish Medical Saracoglu:
- bite background (in a blender or otherwise) and some parsley 2 cloves of garlic.
- Add 1 tablespoon of lemon juice and 150 ml of water in the resulting mixture. Stir.Drink this juice before breakfast and dinner for 3 days (store a new special portions for breakfast and dinner).
- After that, make a lemon juice and parsley, and no garlic. Drinking juice 3 days before breakfast and dinner.
in about 3 days, drinking juice with garlic again.
- This procedure lasts 9 days. Pause for 2 weeks and then repeat the 9 days.
Contraindications :. chronic gastritis with increased acidity and reflux esophagitis (inflammation of the lower esophagus)