Many of us do not pay attention, where the fridge food store. However, this is very important if you want to keep your fresh and healthy food for a longer period of time.
In order to keep the food fresh and healthy for longer period of time, you must configure your refrigerator between 0 and 4 degrees. Thus the growth of bacteria is prevented.
-In the top of the refrigerator racks store food it remains, spices and ingredients that can be consumed immediately. Fridge, AOS temperature is the most stable in this area.
-Fridge, AOS doors are the warmest part of the fridge interior, AOS. This is the place where you should store ingredients with natural preservatives. Mayonnaise and orange juice can be stored here, but eggs and dairy products. Eggs and dairy products should be kept in the lower because the temperature is lower.
-In the lower racks can also be stored seafood, fish and raw meat. Eggs can absorb another ingredient smell, AOS, so, if you have the ingredients with strong odor, make sure the eggs are away from them.
-Fruit and vegetables should be kept in a separate part of the refrigerator, which is intended for them. Usually, that’s the bottom of the fridge with two separate parts, one for fruit and one for vegetables. Peaches, pears and plums should not be near the vehicles because they release gases which accelerate the decomposition vegetables, AO.
-Make also left enough space between racks to cool air to flow freely.