Many people, perhaps even aluminum foil is used to prepare your meals without knowing they are doing something wrong. This method of preparation of food is certainly convenient, but it was related to many serious health problems and affects health on many levels.
Aluminum is a naturally occurring toxic element and you definitely should not use it near your food. If you are already using this trick cooking, leave immediately.
If too exposed to aluminum will charge your body with harmful toxins. Our body is made in a way that allows you to clean the toxins in your own. But the human body has a certain capacity. Specialists at Mount Sinai Hospital claim that aluminum has a tendency to accumulate in the body and lead to harmful aluminum poisoning.
This is a serious health condition that causes pain system and skeletal pain, muscle cramps and weakness, confusion and seizures and convulsions. Children exposed to excess aluminum experience problems with their growth and development.
This type of poisoning has also been associated with respiratory problems, anemia and nervous system disorders. According to several scientific studies, exposure to aluminum can lead to defects and deformities in fetuses. This is definitely a product you should avoid.
Aluminum is widely used these days
Aluminum can be found in the outer layer of our planet. Our body needs no amount of aluminum in order to function properly, however, this potentially toxic metal found in many foods, pharmaceutical drugs such as vitamin supplements, aspirin and other medicines and OTC drugs.
In other words, we are at greater risk of developing aluminum toxicity than ever before. This metal is also used in food and dishes we consume on a daily basis.
If you like preparing food with the help of aluminum foil, remember that this metal enters the vegetables and meat to prepare and penetrates every part of the body when we eat these foods. Aluminum poisoning is common in people who spend their days in workplaces where they are exposed to high levels of aluminum.
How to keep us from aluminum poisoning?
Our bodies can take only a limited amount of aluminum. That’s why we must prevent this metal much as we can. Therefore, start this process by introducing new tricks and hacks to cook and eat foods that are free of aluminum. Try using cookware cast iron instead of aluminum.
can also leave cooking their meals in aluminum foil. Eliminate pre-packaged and processed foods from your menu also because these foods are based on aluminum as an additive and preservative.
always choose organic foods and raw materials. It will help reduce the chances of suffering poisoning aluminum.